top of page


Delivering Food With Purpose

Lovin' Spoonfuls

From Spoonsfuls website:

"The vast majority of the food we deliver we “recover” from retailers like grocery stores, wholesalers, and farms that have excess or unsold product – primarily perishable foods like fruits and vegetables, dairy, and lean meats. Food is often close-dated, but we get to it while it’s still good to eat and distribute it (same day) to community organizations across Massachusetts that serve neighbors facing food insecurity. We never “bank” food."

bottom of page